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Parmesan potatoes

Parmesan potatoes
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 3/4 tsp
  • butter - 1/3 c
  • sifted flour - 1/4 c
  • pepper - 1/8 tsp
  • grated Parmesan cheese - 1/4 c
  • large potatoes - 6 item
  • chopped parsley - 1 item

How to make parmesan potatoes:

Cut potatoes into quarters. Combine potatoes, flour, cheese, salt and pepper. Shake in a bag. Melt butter in a long baking dish. Place potatoes in dish and bake at 375° for 1 hour. Turn potatoes after 30 minutes. When golden brown, sprinkle with parsley.

Recipe categories: Side dish, Potato, Vegetables.

Rating:
Parmesan potatoes
2.6
Average rating: 2.6 of 5, total votes: 5
Cook. Time: PT1H20M
Total Time: PT1H20M


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sugar, eggs, sour cream, salt, eggs, beaten, ritz crackers, crushed, stick oleo, melted, salt and pepper as desired
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