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Orange pound cake

Orange pound cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3 c
  • milk - 1 c
  • chopped nuts - 1 c
  • stick margarine - 1 item
  • coconut - 1/2 c
  • sticks margarine - 2 item
  • plain flour - 3 c
  • raisins - 1/2 c
  • Crisco - 1/2 c
  • box confectioners sugar - 1 lb
  • eggs room temperature - 6 item
  • Add eggs, one at a time
  • orange flavor - 2 Tbsp

How to make orange pound cake:

Mix sugar, Crisco and margarine. Add eggs, one at a time. Add flour in 3 parts, alternately with milk. Add flavor last. Bake 1 1/2 hours at 300°. Start in cold oven.Frosting:8 oz. cream cheese1 stick margarine1/2 c. raisins1/2 c. coconut1 c. chopped nuts1 lb. box confectioners sugar Mix all ingredients; add a little milk if needed.

Recipe categories: Desserts, Cakes, < 60 mins.

Rating:
Orange pound cake
3.7
Average rating: 3.7 of 5, total votes: 9
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
butter, softened, sugar, eggs, vanilla, evaporated milk
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