Orange jello cake
Orange jello cake
Ingredients/Components
- boiling water - 1 c
- 7-Up - 7 oz
- large box orange jello - 1 item
- vanilla ice cream, softened - 1 qt
- Twinkies - 10 item
- 202 can crushed pineapple, drained
How to make orange jello cake:
Split cakes lengthwise. Line a 9 x 13-inch pan with cakes, cut side up. Mix jello and water until dissolved. Stir in ice cream to jello until well mixed. Add pineapple and soft drink; pour over cakes. Chill. Keep chilled.Recipe categories: Desserts, Cakes, Gelatin.
Rating:
Related ingredients:
sugar, vanilla, can crushed pineapple
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