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Orange dinner rolls

Orange dinner rolls
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/4 tsp
  • salt - 2 tsp
  • flour - 4 c
  • shortening - 1/2 c
  • powdered sugar - 1 lb
  • hot water - 1 c
  • warm water - 1/4 c
  • yeast - 2 pkg
  • well beaten eggs - 3 item
  • Combine sugar, shortening, hot water, eggs, salt and 1 cup flour

How to make orange dinner rolls:

Dissolve yeast and sugar in warm water. Combine sugar, shortening, hot water, eggs, salt and 1 cup flour. Stir in yeast and add remaining flour. Cover and refrigerate overnight. Turn dough onto flour; roll 1/4-inch thick and spread with Orange Filling. Roll up and slice 1 1/2 inches thick. Put in buttered muffin pans and rise 1 to 2 hours. Bake at 375° for 10 to 12 minutes.

Orange Filling: Cream 1/3 cup sugar and 1/3 cup butter or margarine. Add grated rind and juice of 1 orange.Glaze: juice of 1 orange1 lb. powdered sugar Blend and add water if necessary.

Recipe categories: < 60 mins, For large groups, Healthy.

Rating:
Orange dinner rolls
2.3
Average rating: 2.3 of 5, total votes: 3
Cook. Time: PT50M
Total Time: PT50M


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sugar, eggs, flour, cooking oil, lemon cake mix, german chocolate cake mix, can sweet potatoes, duncan hines deluxe butter cake mix, to 8 ears of corn
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