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Onion-roasted potatoes

Onion-roasted potatoes
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • olive or vegetable oil - 1/3 c
  • all-purpose potatoes, cut into large chunks - 2 lb
  • envelope Lipton Recipe Secrets onion mushroom or onion recipe soup mix - 1 item

How to make onion-roasted potatoes:

Preheat oven to 450°. In a large plastic bag or bowl add all ingredients. Close bag and shake or toss in bowl until potatoes are evenly coated. Empty potatoes into a shallow baking or roasting pan. Discard bag. Bake 40 minutes or until potatoes a

Recipe categories: Side dish, Potato, Vegetables.

Rating:
Onion-roasted potatoes
3.3
Average rating: 3.3 of 5, total votes: 8
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
flour, can cream of mushroom soup, small onion, chopped, medium potatoes, green tomatoes, medium even potatoes, large ripe tomatoes, can pineapple chunks, drained reserve juice, large spanish or bermuda onions, apple, peeled, cored and chopped fine
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