Home » Desserts » Oatmeal cookies

Oatmeal cookies

CookItEasy.net Team

CookItEasy.net

support@cookiteasy.net

Ingredients/Components

sugar - 1 c
cinnamon - 1 tsp
eggs - 2 item
vanilla flavoring - 1 tsp
water - 1 c
soda - 1/4 tsp
shortening - 1 c
raisins - 1 c
sifted self-rising flour - 2 c
quick Quaker oats

How to make oatmeal cookies:

Cook together raisins and water until about 5 tablespoons liquid remains; drain and save liquid. I usually save more than 5 tablespoons liquid; you may need more than 5 tablespoons. You can tell when you get it all mixed up.

Heat oven to 350°. Mix together shortening, eggs, sugar and vanilla. Stir in raisin liquid. Sift together and stir flour, soda and cinnamon. Stir in the oats and the cooked raisins; if you don't like raisins, just use the liquid and leave raisins out. Drop from teaspoon on lightly greased cookie sheet 2-inches apart. Bake in slow 325° oven 10 or 12 minutes. This should make 6 dozen cookies. Cool on racks.

Recipe categories: Desserts, Cookie and brownie, Hand Formed cookies.

Rating:

3.2

Average rating: 3.2, total votes: 6

Complain about this recipe

Related ingredients:

pkg, butter or margarine, flour, butter, soda, shortening, yellow cake mix, german chocolate cake mix, twinkies, box white cake mix duncan hines or any kind that requires oil as an ingredient