Oatmeal cake
Oatmeal cake
Ingredients/Components
- cinnamon - 1 tsp
- eggs - 2 item
- vanilla - 1 tsp
- milk - 1/2 c
- flour
- brown sugar - 1 c
- soda - 1 tsp
- stick butter - 1 item
- hot water
- pecans - 2 c
- white sugar - 1 c
- oats - 1 c
- Then add brown sugar, white sugar, eggs and vanilla
How to make oatmeal cake:
Mix water, butter and oats in large bowl. Then add brown sugar, white sugar, eggs and vanilla. Sift in flour, cinnamon and soda. Bake in one square pan, greased and floured, at 350° for 30 minutes.Cake Topping:1 c. sugar1 stick butter1/2 c. milk2 c. pecansRecipe categories: Desserts, Cakes, Lunch/snacks.
Rating:
Related ingredients:
sugar, eggs, vanilla, chopped pecans, pecans, sprinkles
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