Nutty fingers
Nutty fingers
Ingredients/Components
- vanilla - 1 tsp
- nuts - 1 c
- stick butter
- powdered sugar - 4 8
- plain flour - 2 c
- ice water - 1 tsp
How to make nutty fingers:
Mix and mold into fingers; chill. Bake at 350° for 15 minutes. Do not brown. Makes approximately 50.Recipe categories: Desserts, < 60 mins, For large groups.
Rating:
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