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Never fail fudge

Never fail fudge
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • vanilla - 1 tsp
  • milk - 1/2 c
  • stick margarine - 1 item
  • cocoa - 2 Tbsp
  • nuts optional - 1 c

How to make never fail fudge:

Melt margarine over low heat and add milk; add cocoa and sugar. Stir well, then turn setting to high and bring to a boil. Boil one minute on high, then turn down one notch and boil 1 1/2 to 2 minutes longer. Remove from heat and add vanilla (and nuts, if desired). Place pan in cold water and beat fudge until it loses its gloss and thickens enough to spoon onto waxed paper.

Recipe categories: Desserts, Candy, Fudge.

Rating:
Never fail fudge
4.7
Average rating: 4.7 of 5, total votes: 3
Cook. Time: PT13M
Total Time: PT13M


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Related ingredients:
sugar, cinnamon, eggs, vanilla, lemon juice
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