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Mushroom soup

Mushroom soup

Mushroom soup
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CookItEasy.net
CookItEasy.net
Mushroom soup photo 1
Mushroom soup photo 2
Mushroom soup photo 3

Ingredients/Components

  • milk
  • flour - 4 Tbsp
  • butter - 3 4
  • chicken broth
  • fresh mushrooms - 1 lb
  • very finely chopped onion - 1 c

How to make mushroom soup:

Melt butter in a saucepan on a gentle heat. Toss the onions in it; cover and sweat until soft and completely cooked. Wipe the mushrooms clean. Chop very finely. Add to the saucepan and cook for another 3 to 4 minutes. Stir in the flour and cook for another 2 to 3 minutes. Season with salt and pepper. Then add chicken broth and milk gradually, stirring all the time. Increase heat and bring to a boil. Taste and add a touch of cream if necessary.

Recipe categories: < 15 mins, Time to make, Soups & stews.

Rating:
Mushroom soup
4.2
Average rating: 4.2 of 5, total votes: 6
Cook. Time: PT0M
Total Time: PT0M


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