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Mushroom casserole

Mushroom casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • flour
  • nutmeg - 1/2 tsp
  • melted butter - 1/2 c
  • whipping cream - 1 c
  • prepared mustard - 1 Tbsp
  • minced onion - 1 Tbsp
  • chopped parsley - 1 Tbsp
  • mushrooms - 1 lb
  • cayenne pepper - 1/8 tsp

How to make mushroom casserole:

Wash and slice mushrooms. Blend butter, parsley, onion, mustard, salt, cayenne, nutmeg and flour. Lay mushrooms in casserole. Pour cream over all. Bake in uncovered dish for 55 minutes in a 350° oven.

Recipe categories: Main dish, Casseroles, Low Carb.

Rating:
Mushroom casserole
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
milk, sour cream, salt, flour, melted butter, garlic powder, ground beef, salt and pepper to taste
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