Mozzarella loaf

Mozzarella loaf

Ingredients/Components

• pkg - 1 oz
• oregano
• sliced olives - 1/2 c
• long loaf Italian bread - 1 item

How to make mozzarella loaf:

Preheat oven to 400°. Cut Italian bread crosswise into 1-inch slices. Do not cut through bottom crust. Cut Mozzarella cheese into 1/4-inch slices. Place cheese slices and olives between bread slices. Then place the bread on a cookie sheet and bak

Recipe categories: Breads, High calcium, Kid Friendly.