Mock raspberry jam
Mock raspberry jam
Ingredients/Components
- sugar
- pkg - 1 oz
- green tomatoes, grind and drain off juice
How to make mock raspberry jam:
Boil tomatoes for 10 minutes with sugar. Add jello. Simmer slowly 20 minutes more. Seal in jars and refrigerate. Makes 3 small jelly jars.This is a Sam Reed recipe.
Recipe categories: Condiments, etc., Tomato, Jams and preserves.
Rating:
Related ingredients:
sugar, granulated sugar, salt, brown sugar, water, cold water, dash of garlic powder, pine nuts
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