Mint sauce
Mint sauce
Ingredients/Components
- sugar - 1 tsp
- water - 1/2 c
- vinegar - 1/2 c
- minced mint leaves - 1/2 c
How to make mint sauce:
Mix all the ingredients together in a saucepan. Heat gently for 1 minute. Allow to stand for a couple of hours before serving.Recipe categories: Sauces, Condiments, etc., Savory sauces.
Rating:
Related ingredients:
sugar, chopped pecans, dash of salt, garlic powder, can crabmeat
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