Milk chocolate frosting

Milk chocolate frosting

Ingredients/Components

• vanilla - 1 tsp
• milk - 4 Tbsp
• butter or margarine - 6 Tbsp
• cocoa - 4 Tbsp
• powdered sugar - 3 c

How to make milk chocolate frosting:

Melt butter in medium saucepan. Stir in cocoa until combined. Add sugar, milk and vanilla. Stir until smooth. Spread on cooled cake and let set until firm.

Recipe categories: Desserts, Cakes, Cake fillings and frostings.