Mexican rice

Mexican rice

Ingredients/Components

• oil - 2 Tbsp
• clove garlic, minced - 1 item
• chicken broth
• onion - 1/2 c
• rice
• green pepper - 1/2 c
• dash of Tabasco - 1 item
• mild salsa chunky style - 1/2 c

How to make mexican rice:

Saute rice, onion, pepper and garlic in oil until browned. Stir in chicken broth, salsa and Tabasco. Bring to boil. Cover, reduce heat and simmer 20 minutes.

Recipe categories: Side dish, Cheese, Rice.