Mexican corn bread
Mexican corn bread
Ingredients/Components
- eggs - 2 item
- oil - 1/2 c
- pinch of salt - 1 item
- grated cheese - 1/2 c
- medium onion, chopped - 1 item
- sweet milk - 1/4 c
- cream-style corn - 1 c
- self-rising meal
- or 3 hot peppers, chopped - 2 item
How to make mexican corn bread:
Mix all ingredients. Pour into heavy skillet. Bake at 300° until brown.Recipe categories: < 4 hours, Breads, Mexican.
Rating:
Related ingredients:
sugar, cinnamon, water, chicken broth, grated cheese
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