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Mexican corn bread

Mexican corn bread
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/2 tsp
  • oil - 1/3 c
  • soda - 1 tsp
  • buttermilk - 1 c
  • beaten eggs - 2 item
  • ground beef - 2 lb
  • grated Cheddar cheese - 8 oz
  • large chopped onion - 1 item
  • creamed corn - 1 c
  • corn meal - 1 c
  • hot peppers - 4 item

How to make mexican corn bread:

Brown beef, add onions, peppers and cheese. Sift meal, salt and soda. Combine sifted mixture with beaten eggs, milk, oil and corn. Pour 1/2 bread mixture in a deep greased skillet or Corning Ware dish. Add meat mixture, top with other 1/2 of bread mixture. Bake at 350° for 45 minutes.

Recipe categories: < 4 hours, Breads, Mexican.

Rating:
Mexican corn bread
3.5
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT1H5M
Total Time: PT1H5M


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