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Mexican chicken casserole

Mexican chicken casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • hot water - 1 c
  • shredded cheese - 1 c
  • boneless chicken breast halves - 6 item
  • packet Stove Top stuffing crumbs - 1 item
  • margarine, cut in pieces - 2 Tbsp
  • packet Stove Top stuffing mix vegetable seasoning - 1 item

How to make mexican chicken casserole:

Heat oven to 350°. Mix contents of vegetable seasoning packet, water and margarine in a 12 x 8-inch baking dish until margarine is melted. Stir in stuffing crumbs and 1/2 cup of the salsa. Place chicken over stuffing. Pour remaining 1 cup salsa over chicken. Cover with foil. Bake for 35 to 40 minutes, or until chicken is cooked through. Remove foil. Sprinkle with cheese. Bake 5 minutes, or until cheese is melted. Let stand 5 minutes before serving. Makes 6 servings.

Recipe categories: Main dish, Casseroles, Chicken breast.

Rating:
Mexican chicken casserole
3.3
Average rating: 3.3 of 5, total votes: 9
Cook. Time: PT1H23M
Total Time: PT1H23M


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