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Mexican caviar

Mexican caviar
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • red wine vinegar - 1 Tbsp
  • garlic salt - 1/2 tsp
  • tomatoes, chopped - 2 item
  • olive oil - 1 Tbsp
  • small cans chopped black olives - 3 item
  • small cans chopped green chili peppers - 2 item
  • green onions with stems, chopped - 8 item
  • black pepper more if you like hot - 1/2 tsp

How to make mexican caviar:

Mix ingredients together. Let sit 2 to 3 hours in refrigerator. Serve with Doritos.

Recipe categories: Appetizers, Dips, North american.

Rating:
Mexican caviar
5
Average rating: 5 of 5, total votes: 3
Cook. Time: PT20M
Total Time: PT20M


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Related ingredients:
sugar, cream cheese, pkg, salt, red wine vinegar, large tomatoes, imitation crab meat, good lean sausage
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