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Mexican casserole

Mexican casserole

Mexican casserole
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CookItEasy.net
CookItEasy.net
Mexican casserole photo 1
Mexican casserole photo 2

Ingredients/Components

  • chili powder - 3/4 Tbsp
  • chopped onions - 3/4 c
  • salt to taste - 1 item
  • can tomatoes - 1 item
  • ground chuck - 2 lb
  • cooked macaroni - 2 c
  • chili beans - 2 c
  • beef gravy or bouillon - 2 c

How to make mexican casserole:

In skillet, brown ground chuck. Then add the remaining ingredients. Pour in casserole dish and bake at 400° for 25 minutes.

This can be cooked ahead of time, refrigerated and then warmed in microwave for evening meal. You can sprinkle Cheddar cheese before warming.

Recipe categories: Casseroles, North american, Mexican.

Rating:
Mexican casserole
4
Average rating: 4 of 5, total votes: 5
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
eggs, pkg, milk, sour cream, chopped celery, can cream of mushroom soup
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