Squash casserole
Squash casserole
Ingredients/Components
- butter - 3 Tbsp
- eggs, beaten - 3 item
- Ritz crackers, crushed - 2 c
- salt and pepper to taste - 1 item
- small onion, chopped - 1 item
- cooked yellow squash, mashed - 4 c
- nutmeg and cloves use very sparingly - 1 item
How to make squash casserole:
Bake in 350° oven for 25 minutes.Recipe categories: Squash, Side dish, Casseroles.
Rating:
Related ingredients:
eggs, plus 2 tbsp, squash, yellow squash, cooked and drained, mashed squash, yellow summer squash, sliced, thinly sliced zucchini, unpeeled, squash, sliced 6 c, little yellow squash
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