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Mexican bean dip

Mexican bean dip

Mexican bean dip
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CookItEasy.net
CookItEasy.net
Mexican bean dip photo 1
Mexican bean dip photo 2
Mexican bean dip photo 3

Ingredients/Components

  • pkg - 1 oz
  • carton sour cream - 1 oz
  • Cheddar cheese - 4 oz
  • drops hot sauce - 20 item
  • can refried beans - 1 item
  • taco mix - 1/2 pkg
  • Monterey Jack cheese - 4 oz

How to make mexican bean dip:

Cream beans, cream cheese, sour cream, taco mix and hot sauce. Spread in 13 x 9-inch pan. Bake at 350° for 20 minutes. Remove and sprinkle cheeses and bake for additional 5 minutes or until cheese melts. Serve warm with tortilla chips.

Recipe categories: Appetizers, Dips, Beans.

Rating:
Mexican bean dip
4
Average rating: 4 of 5, total votes: 5
Cook. Time: PT20M
Total Time: PT20M


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Related ingredients:
cream cheese, pkg, water, plus 2 tbsp, small onion, chopped, cream cheese, softened, cans crescent rolls, small jar pimento, cans pillsbury refrigerated crescent dinner rolls
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