Meat balls
Meat balls
Ingredients/Components
- milk
- egg - 1 item
- bottle chili sauce - 1 item
- small jar grape jelly - 1 item
- ground meat lean - 2 lb
How to make meat balls:
Cook chili sauce and grape jelly; keep stirring. Make meat balls; pour sauce over. Bake 45 minutes.Recipe categories: Main dish, Ground beef, Beef.
Rating:
Related ingredients:
pkg, butter or margarine, salt, cold water, chili powder, fresh mushrooms, large can evaporated milk
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