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Cocktail meatballs

Cocktail meatballs
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1/4 c
  • salt - 1 tsp
  • egg - 1 item
  • pepper - 1/8 tsp
  • Worcestershire sauce - 1/2 tsp
  • snipped parsley - 1 Tbsp
  • ground beef - 1 lb
  • minced onion - 1/3 c
  • dry bread crumbs - 1/2 c
  • bottle chili sauce
  • jar grape jelly - 1 oz
  • shortening for browning - 1/4 c

How to make cocktail meatballs:

Sauce:1 (12 oz.) bottle chili sauce1 (10 oz.) jar grape jelly Combine all ingredients. Form meatballs and brown in shortening. Do not overcook the meatballs. Cook just until done. Remove from pan; drain and set aside. Simmer meatballs in sauce for 30 minutes. The secret is the grape jelly!

Recipe categories: Appetizers, Ground beef, Beef.

Rating:
Cocktail meatballs
3.8
Average rating: 3.8 of 5, total votes: 4
Cook. Time: PT1H30M
Total Time: PT1H30M


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sugar, cream cheese, chopped pecans, pkg, sour cream, butter, soy sauce
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