Mashed potato casserole

Mashed potato casserole

Ingredients/Components

• cream cheese - 4 oz
• sour cream - 1 c
• butter - 4 Tbsp
• paprika - 1 item
• grated cheese - 1 c
• salt and pepper - 1 item
• chopped chives - 1/3 c
• to 10 medium potatoes, boiled and cooled - 8 item
• to 10 strips cooked, crumbled bacon - 5 item

How to make mashed potato casserole:

Mash potatoes, cream cheese, sour cream and butter together. Salt and pepper to taste. Pour into greased large casserole dish. Cover with grated cheese, bacon, chives and paprika. Bake at 350° for 25 minutes.

Recipe categories: Potato, Main dish, Casseroles.