Scalloped potatoes
Scalloped potatoes
Ingredients/Components
- milk
- salt
- flour - 2 Tbsp
- butter - 3 6
- medium onion, diced - 1 item
- pepper to taste - 1 item
- thinly sliced potatoes - 3 c
How to make scalloped potatoes:
Preheat oven to 350°. Alternate layers of potatoes, onion and butter in greased baking dish. Mix flour, milk, salt and pepper. Pour over potatoes. Bake for 90 minutes at 350°.Variations: Add 1 package shredded cheese and 1 (8 ounce) carton cottage cheese.
Recipe categories: Low protein, Potato, Vegetables.
Rating:
Related ingredients:
sugar, cinnamon, half and half, pkg, sour cream, confectioners sugar, raisins, garlic salt, finely chopped onion
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