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Ma's pecan pie

Ma's pecan pie

Ma's pecan pie
,
CookItEasy.net
CookItEasy.net
Ma's pecan pie photo 1
Ma's pecan pie photo 2

Ingredients/Components

  • sugar - 2 c
  • flour - 1/2 c
  • eggs, separated - 4 item
  • stick butter - 1 item
  • Pecans - 1 item
  • can sweetened condensed milk and 1 can water - 1 item
  • Pie crusts - 2 item

How to make ma's pecan pie:

Cook until thick as instant pudding, all ingredients except pecans. Have pecans finely chopped. Then layer mixture with pecans. When pie crust is filled, bake at 350 degrees until golden brown.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Ma's pecan pie
3.8
Average rating: 3.8 of 5, total votes: 4
Cook. Time: PT1H25M
Total Time: PT1H25M


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Related ingredients:
egg whites, popped corn, uncooked rice, graham cracker crust, large egg yolks, honey nut cheerios, cups chex cereal, single pie crust 10-inch is best, cup whole blanched almonds
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