Pineapple rice pudding

Pineapple rice pudding

Pineapple rice pudding

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CookItEasy.net
CookItEasy.net
Pineapple rice pudding photo 1
Pineapple rice pudding photo 2
Pineapple rice pudding photo 3

Ingredients/Components

  • sugar - 1/2 C
  • cinnamon - 1 tsp
  • vanilla - 1 tsp
  • milk - 3 C
  • salt - 1/2 tsp
  • butter - 3 tsp
  • eggs, beaten - 3 item
  • uncooked rice - 1 C
  • pineapple, sweet - 2 C

How to make pineapple rice pudding:

Cook rice. Combine cooked rice with milk, salt, sugar, eggs, vanilla and pineapple. Pour into 1 1/2 quart baking dish. Sprinkle with cinnamon. Cover with foil. Place on bottom of oven, watch so it doesn't burn. Cook about 30 minutes at 350 degrees or until done.

Recipe categories: Desserts, Puddings and mousses, Pineapple.

Rating:
Pineapple rice pudding
3.2
Average rating: 3.2 of 5, total votes: 6
Cook. Time: PT1H30M
Total Time: PT1H30M


Cause of complaint:

Related ingredients:
shortening, egg whites, popped corn, graham cracker crust, large egg yolks, honey nut cheerios, cups chex cereal, single pie crust 10-inch is best, cup whole blanched almonds
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