Maine baked beans
Maine baked beans
Ingredients/Components
- salt - 1 tsp
- molasses - 2 Tbsp
- dry mustard
- dash of pepper - 1 item
- piece salt pork - 1/2 lb
- dry beans 2 c - 1 lb
- medium onion, peeled left whole - 1 item
How to make maine baked beans:
Wash beans and soak overnight. Need large bowl as beans will swell. Next morning, place drained beans in crock-pot. Bury onion and score salt pork (make gashes in it). In beans, add salt, pepper, dry mustard and molasses. (Be careful not to add too much molasses, as will make beans hard.) Cover with boiling water and cook on high in crock-pot all day.Recipe categories: Main dish, Beans, Northeastern U.S..
Rating:
Related ingredients:
pkg, salt, stick margarine, water, stick butter, margarine, butter, melted, plus 2 tbsp, worcestershire sauce, salt and pepper to taste
You may be interested in these recipes:
More Main dish recipes
Similar recipes
Same ingredients
-
Easy Salmon Casserole
-
Easy Baked Beans
-
Barbecued Chicken
-
Old-Fashioned Baked Beans
-
Holiday Potato Casserole
Main dish top recipes
- 5.0 • Lentil Loaf
- 5.0 • No Peek Chicken
- 5.0 • Pepper Steak
- 5.0 • Cheeseburger Rice
- 5.0 • Chicken Enchiladas
- 5.0 • Pizza Casserole
- 5.0 • Barbecue Chicken
- 5.0 • Beef Stroganoff
- 5.0 • Meat Loaf
- 5.0 • Beef Burgundy