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Macaroni and cheese

Macaroni and cheese
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 2 oz
  • milk - 3 c
  • salt - 1/2 tsp
  • flour - 3 Tbsp
  • butter - 4 Tbsp
  • Worcestershire sauce - 2 tsp
  • mustard - 1 tsp
  • dash of pepper - 1 item
  • finely chopped onions - 1/4 c
  • cooked macaroni - 1 item
  • potato chips crumbs - 1 item

How to make macaroni and cheese:

In saucepan, melt butter and blend in flour, salt and pepper. Add milk. Cook and stir until thick and bubbly. Add onions, mustard and Worcestershire sauce. Cube the cheese and stir all together until melted. Pour over cooked macaroni and turn into casserole. Cover with potato chip crumbs. Bake at 350° for 35 to 40 minutes.

Recipe categories: Cheese, Pasta, Elbow macaroni.

Rating:
Macaroni and cheese
4.5
Average rating: 4.5 of 5, total votes: 6
Cook. Time: PT0M
Total Time: PT0M


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Related ingredients:
sugar, cream cheese, pkg, salt, egg, all-purpose flour
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