Macaroni and cheese

Macaroni and cheese

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • butter - 2 Tbsp
  • water - 2 3
  • can evaporated milk - 1 item
  • box macaroni - 1 oz
  • medium Cheddar cheese - 12 oz

How to make macaroni and cheese:

Bring water to a boil. Add macaroni and salt. Stir to separate. Return to boil. Boil, uncovered, stirring occasionally, 9 to 12 minutes or until desired tenderness. Drain. Cut cheese into small chunks and add to macaroni. Add milk and butter. Return to heat and cook until cheese melts. Pour into serving dish and serve.

Recipe categories: Cheese, Pasta, Elbow macaroni.

Rating:
Macaroni and cheese
3.9
Average rating: 3.9 of 5, total votes: 7
Cook. Time: PT0M
Total Time: PT0M


Cause of complaint:

Related ingredients:
sugar, eggs, milk, stick margarine, eggs, beaten, 1
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