Lemonade cake
Lemonade cake
Ingredients/Components
- eggs - 4 item
- water - 1 c
- oil - 1/4 c
- melted butter - 2 Tbsp
- powdered sugar - 2 c
- box lemon cake mix - 1 item
- box instant lemon pudding - 1 item
- Lemonade Glaze for the Cake:1/2 c
How to make lemonade cake:
Mix and bake at 350°.Lemonade Glaze for the Cake:1/2 c. powder Country Time Lemonade1/2 c. water2 Tbsp. melted butter2 c. powdered sugar Cook until it comes to a boil. Punch holes in the cake and pour glaze over it.Recipe categories: Desserts, Cakes, Fruit.
Rating:
Related ingredients:
sugar, eggs, vanilla, coconut
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