Lemonade cake

Lemonade cake



  • sugar - 1/2 c
  • eggs - 4 item
  • hot water - 1 box
  • salad oil - 3/4 c
  • can frozen lemonade - 1 item
  • box lemon supreme cake mix - 1 item

How to make lemonade cake:

Combine cake mix, eggs and salad oil. Stir in cooled Jell-O. Use tube pan lined with waxed paper. Bake 1 hour at 350°. Do not open oven door. Mix sugar and lemonade and as soon as cake is removed from oven, pour lemonade over cake. Let cool in pan.

Recipe categories: Desserts, Cakes, Fruit.

Lemonade cake
Average rating: 3 of 5, total votes: 6
Cook. Time: PT0M
Total Time: PT0M

Cause of complaint:

Related ingredients:
sugar, eggs, vanilla, chopped pecans, pkg, brown sugar
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