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Lemon sponge pie

Lemon sponge pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • milk - 1 pt
  • flour - 4 Tbsp
  • butter - 2 Tbsp
  • yolks of 2 eggs
  • rind and juice of 2 lemons

How to make lemon sponge pie:

Beat egg whites stiff; fold in last. Put in unbaked pie crusts. Makes 2 (9-inch) pies.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Lemon sponge pie
3.6
Average rating: 3.6 of 5, total votes: 9
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
sugar, cream cheese, pkg, chopped peanuts, tub cool whip
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