Lemon poppy seed bread

Lemon poppy seed bread

Ingredients/Components

• flour
• sugar
• milk - 3/4 c
• margarine, softened - 1 c
• eggs - 3 item
• poppy seed - 2 3
• baking powder
• salt - 3/4 tsp
• grated lemon peel - 1 Tbsp
• butter, melted - 3 Tbsp
• lemon juice

How to make lemon poppy seed bread:

Glaze (Optional):1/3 c. sugar3 Tbsp. butter, melted1 1/4 Tbsp. lemon juice In large mixer bowl, combine all ingredients. Beat at medium speed, scraping bowl often until well blended (2 to 3 minutes). Put into 4 (5 1/2 x 3-inch) mini loaf pans or

Recipe categories: Breads, Yeast breads, Bread machine.