Lemon icebox pie
Lemon icebox pie
Ingredients/Components
- carton Cool Whip - 1 oz
- can lemonade - 1 oz
- can Borden sweetened condensed milk - 1 oz
- pie shells Pet-Ritz - 2 item
How to make lemon icebox pie:
Bake both pie shells and let cool. Mix together until fluffy the condensed milk, lemonade and Cool Whip. Fill pie shells and refrigerate.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, eggs, stick butter, vanilla wafers, box white cake mix, 9-inch unbaked pie shell, uncooked rice, washed, duncan hines deluxe ii yellow cake mix, to 10 oz
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