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Layered mexican dip

Layered mexican dip
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1 pt
  • shredded Cheddar cheese - 3 c
  • tomatoes, chopped - 4 item
  • sliced black olives - 1 c
  • small bunch green onions, chopped - 1 item
  • head shredded lettuce - 1/2 item
  • large can refried beans - 1 item
  • nacho chips - 1 pkg
  • large avocado, sliced - 1 item

How to make layered mexican dip:

Cover bottom of casserole dish with warmed beans. Layer on top of beans the tomatoes, sour cream, onions and olives. Then layer shredded lettuce, another layer sour cream and avocado. Sprinkle more cheese on top and serve warm with chips.

Recipe categories: Appetizers, Dips, North american.

Rating:
Layered mexican dip
3.3
Average rating: 3.3 of 5, total votes: 9
Cook. Time: PT20M
Total Time: PT20M


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Related ingredients:
chopped pecans, pkg, baking powder, warm water, worcestershire sauce, garlic salt, dijon mustard
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