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Italian spaghetti

Italian spaghetti
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 item
  • stick margarine - 1 item
  • pepper - 1 item
  • garlic salt - 1 item
  • chili powder - 1 item
  • hamburger - 2 5
  • stalks celery - 3 item
  • spaghetti - 1 pkg
  • can tomatoes - 1 item
  • can tomato puree - 1 item
  • bottle olive oil - 1 item
  • or 3 small onions - 2 item

How to make italian spaghetti:

Pour oil and margarine into skillet and heat slow. Cook spaghetti and drain. Chop celery and onions into small pieces. Add to oil and margarine mixture; simmer about 5 minutes. Add hamburger and fry until browned.

In a big pan, mix all together with the spaghetti; add tomatoes, puree, salt, pepper and chili powder to suit individual taste. Add garlic salt as needed. Simmer about 1/2 hour. Stif often. If needed, add a little water.

Recipe categories: Main dish, Ground beef, One Dish meal.

Rating:
Italian spaghetti
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT20M
Total Time: PT20M


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