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Impossible lasagna pie

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Ingredients/Components

eggs - 2 item
milk - 1 c
salt - 1 tsp
pepper - 1/4 tsp
Parmesan cheese - 1/4 c
ground beef - 1 lb
Mozzarella cheese, shredded - 1 c
tomato paste - 6 oz
basil leaves - 1/2 tsp
Bisquick baking mix - 2/3 c
creamed cottage cheese - 1/2 c
oregano leaves - 1 tsp

How to make impossible lasagna pie:

Preheat oven to 400°. Grease 10-inch pie plate. Layer cottage cheese and Parmesan cheese in plate. Mix beef, herbs, tomato paste and 1/2 cup Mozzarella cheese; spoon on top. Beat milk, baking mix, eggs, salt and pepper for 15 seconds in blender. Pour into plate. Bake until knife inserted between center and edge comes out clean, 30 to 35 minutes. Sprinkle with remaining Mozzarella cheese.

Note: For 9-inch pan, cut Bisquick mix, milk and eggs in half.

Recipe categories: Main dish, Ground beef, One Dish meal.

Rating:

2.7

Average rating: 2.7, total votes: 3

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