Impossible lasagne pie
Impossible lasagne pie
Ingredients/Components
- eggs - 2 item
- milk - 1 c
- salt - 1 tsp
- pepper - 1/4 tsp
- Parmesan cheese - 1/4 c
- can tomato paste - 1 oz
- basil leaves - 1/2 tsp
- ground beef, browned and drained - 1 lb
- Bisquick baking mix - 2/3 c
- creamed cottage cheese - 1/2 c
- oregano leaves - 1 tsp
- shredded Mozzarella cheese, divided - 1 c
How to make impossible lasagne pie:
Heat oven to 400°. Grease a 10 x 1 1/2-inch pie plate. Layer cottage cheese and Parmesan cheese in plate. Mix beef, herbs, tomato paste and 1/2 cup Mozzarella cheese. Spoon on top. Beat milk, baking mix, eggs, salt and pepper for 1 minute. Pour over meat mixture. Bake 30 to 35 minutes. Sprinkle with remaining Mozzarella cheese. Serves 6.Recipe categories: Main dish, Ground beef, Savory pies.
Rating:
Related ingredients:
cream cheese, butter or margarine, salt, brown sugar, butter, water, pepper, can cream of chicken soup, medium onion, diced
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