Ice cream cake
Ice cream cake
Ingredients/Components
- vanilla ice cream - 1/2 gal
- cube butter - 1 item
- regular size Butterfingers - 6 item
- or 1 1/4 lb - 1 lb
How to make ice cream cake:
Smash Oreos and Butterfingers. Add in melted butter. Layer half in 9 x 13-inch pan. Then pour in softened ice cream. Add rest of crumbs on top and freeze.Recipe categories: Desserts, Frozen desserts, < 30 mins.
Rating:
Related ingredients:
sugar, eggs
You may be interested in these recipes: