Hot wings
Hot wings
Ingredients/Components
- stick oleo - 1 item
- wings - 2 4
- cayenne pepper powder - 1 Tbsp
- Bake in oven at 350° until brown, on cookie sheet
How to make hot wings:
Cut and wash wings and discard tips.Bake in oven at 350° until brown, on cookie sheet.Sauce6 oz. bottle Louisana Hot Sauce1 stick oleo1 Tbsp. cayenne pepper powder Melt oleo in sauce pan, adding hot sauce, then cayenne powder. Put sauce in container with lid. After the wings cool a little, place wings in container with sauce and let stand overnight. Reheat in microwave oven. Double amount of cayenne powder for hotter wings.
Tip. If wings are too hot for your palete take a bight of a dill pickle to cool your buds.
Recipe categories: Appetizers, Chicken, Chicken wing.
Rating:
Related ingredients:
eggs, vanilla, chopped pecans, pkg, salt, butter, velveeta cheese, can pizza sauce, scallions, thinly sliced
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