Home » Number of servings » For large groups » Hot tamales

Hot tamales

Hot tamales

Hot tamales
,
CookItEasy.net
CookItEasy.net
Hot tamales photo 1
Hot tamales photo 2
Hot tamales photo 3

Ingredients/Components

  • salt - 5 tsp
  • water - 1/2 c
  • garlic powder - 2 tsp
  • chili powder - 2 oz
  • can tomato sauce - 1 oz
  • ground beef - 3 lb
  • red pepper - 2 tsp
  • yellow corn meal - 1/2 c
  • Mix well
  • minced onion dried - 8 tsp
  • monosodium glutamate optional - 3 tsp
  • can tomatoes and green chilies, pureed Ro-Tel - 1 item
  • can tomatoes and green chilies if you want them extra hot - 1 item

How to make hot tamales:

Combine all ingredients. Mix well. Roll filling into small logs, then roll these into the additional corn meal. Soak corn chucks (2 packs) in hot water until soft. Wrap logs in shucks. Layer tamales in alternate directions in large pot. Cover tamales with sauce and cook, using low heat on burner, for approximately 2 hours. Makes 9 dozen.Sauce:1 qt. water1 oz. chili powder1 can tomatoes and green chilies (if you want them extra hot)

Recipe categories: For large groups, Weeknight, > 1 day.

Rating:
Hot tamales
3.6
Average rating: 3.6 of 5, total votes: 9
Cook. Time: PT25H50M
Total Time: PT25H50M


Complain about this recipe
Cause of complaint:

Related ingredients:
butter, softened, sugar, brown sugar, sticks butter, dry yeast, onions, beans, bag pea beans, dried mixed soup beans, small white navy beans
You may be interested in these recipes:
More For large groups recipes
Similar recipes
Same ingredients
For large groups top recipes