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Hot pretzels

Hot pretzels
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 tsp
  • salt - 1/2 tsp
  • flour - 2 c
  • egg - 1 item
  • warm water - 3/4 c
  • salt optional - 1 item
  • envelope yeast - 1/2 item

How to make hot pretzels:

Preheat oven to 425°. Mix warm water, yeast and sugar. Set aside for 5 minutes. Mix salt and flour in a large bowl. Add yeast mixture. Work the dough into shapes on a flour-covered counter or pastry cloth. Put on an ungreased cookie sheet. Beat egg and brush on pretzels. Sprinkle on salt, if desired. Bake 10 to 12 minutes. Best when eaten warm. Makes 8 to 10 large pretzels.

Recipe categories: < 4 hours, Appetizers, 3 steps or less.

Rating:
Hot pretzels
4.2
Average rating: 4.2 of 5, total votes: 5
Cook. Time: PT1H10M
Total Time: PT1H10M


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Related ingredients:
sugar, cream cheese, salt, chili powder, soft bread crumbs, shredded cheddar cheese
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