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Hot nacho dip

Hot nacho dip
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • small can chopped black olives - 1 item
  • Sargento taco cheese - 1 pkg
  • can chili with beans Old El Paso brand - 1 item
  • small can chopped chilies Old El Paso mild - 1 item

How to make hot nacho dip:

Layer the ingredients in a 9-inch pie plate in the order given. Cover with foil. Bake at 350° for 15 to 20 minutes, or until bubbly. Garnish with chopped onion and chopped tomatoes. Serve with nacho chips. Note: Recipe can be doubled and bake

Recipe categories: Appetizers, Dips, Cheese.

Rating:
Hot nacho dip
4
Average rating: 4 of 5, total votes: 4
Cook. Time: PT13M
Total Time: PT13M


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Related ingredients:
cream cheese, pkg, sour cream, white sugar, sweet relish
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