Hot cranberry punch
Hot cranberry punch
Ingredients/Components
- packed brown sugar - 1/2 c
- salt - 1/4 tsp
- whole cloves - 1 Tbsp
- pineapple juice
- cinnamon sticks - 2 item
- whole allspice - 1/2 tsp
- cranberry juice - 2 c
How to make hot cranberry punch:
Pour juices in 10-cup percolator and fill with water. Add other ingredients to percolator basket. Let perk through cycle.Recipe categories: Low protein, Drinks, Low fat.
Rating:
Related ingredients:
oil, vegetable oil, salad oil, mayonnaise, medium potatoes, whiskey, green tomatoes, envelope lipton recipe soup mix, large can kraut, drained, instant tang 18 oz
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