Hot chicken salad
Hot chicken salad
Ingredients/Components
- lemon juice - 2 tsp
- chopped onion - 1/2 c
- can cream of chicken soup - 1 item
- grated cheese - 1 c
- mayonnaise - 1/2 c
- finely chopped celery - 1/2 c
- cooked chicken, cut in small pieces - 3 c
- small bag potato chips, crushed - 1 item
- small bag slivered almonds - 1 item
How to make hot chicken salad:
Combine all ingredients in buttered casserole, except potato chips. Sprinkle chips on top. Bake at 400° until brown, about 30 minutes.Recipe categories: Chicken, Main dish, One Dish meal.
Rating:
Related ingredients:
flour, butter, cooked chicken, cubed, boneless chicken breasts, hen, cut up fryer, chicken breasts, cooked, deboned and cut into bite size pieces, bag frozen mixed veggies, or 3 boneless chicken breasts, boiled
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