Hot broccoli dip
Hot broccoli dip
Ingredients/Components
- can cream of mushroom soup - 1 item
- large onion - 1 item
- stick butter or margarine - 1 item
- jar sliced mushrooms - 1 item
- chopped broccoli, cooked and drained - 1 pkg
- roll squeeze garlic cheese - 1 item
How to make hot broccoli dip:
Saute onions in butter until tender. Add soup and mix until heated thoroughly. Add rest of ingredients. Stir until cheese melts. Serve hot with crackers.Recipe categories: Appetizers, Dips, Broccoli.
Rating:
Related ingredients:
pkg, sour cream, worcestershire sauce, dash of worcestershire sauce, can cream of mushroom soup, can hormel chili without beans
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