Homemade dumplings

Homemade dumplings

Ingredients/Components

• salt - 1/2 tsp
• flour - 2 c
• baking powder - 1 tsp
• margarine - 1 Tbsp

How to make homemade dumplings:

Mix flour, baking powder and salt. Add margarine and cut in, adding a little water, if stiff. Shape into balls; let set 5 minutes. Cook in chicken or beef broth.

Recipe categories: < 4 hours, Side dish, Asian.